Tomato Atelier's Tomato Seasoned Soy Sauce (Seasoned Ganjang, 맛간장) 300 ml

Tomato Atelier's Tomato Seasoned Soy Sauce (Seasoned Ganjang, 맛간장) is a special condiment crafted by a second-generation farmer Kim In-seong at his tomato farm in Gwangju, Geonggi, Korea.

300ml per bottle.

**benefit from our new free delivery service for orders with only room-temperature products, including the gochujang! To receive 1-3 working days after order **

Tomato Atelier Tomato Seasoned Soy Sauce blends traditional soy sauce with the rich umami flavor of the fermented extract aged for three years, made from fully ripened tomatoes. 

• Low sodium level vs. regular soy sauce 
• Clean ingredients: Crafted with clean, natural ingredients such as organic tomatoes, dried fish and various vegetables 
• Versatile use: can use in any dishes using soy sauce or when you want to add extra umami (e.g., bibimbop, soups, etc.)  

* Expiration: 3 years from manufactured date

** Storage: keep refrigerated. OK in ambient temperature for up to 3 days.